Demonstrations, displays and talks for all the family about food, arts and crafts, the countryside and the local community.
Arts and Crafts
Field & Forage Lunch
Join us for an evening of foodie quizzing at The White Hart, Wells (Hart’s Head Room) on Thursday 28 September, starting at 7.00 pm. Bar opens at 6.30 pm.
Teams of six people, £10 per person (£60 a table), to include a pie* and mash supper. Entry fee will be collected on the evening.
Booking essential: please email firstname.lastname@example.org and include a team name.
*Vegetarian option available – please ask when you book.